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Farm, fire & feast : recipes from the Inn at Bay Fortune Book
Book | Penguin Canada, [Toronto] : 2021.

  • 8 of 9 Copies Available at Libraries in Niagara Cooperative
  • 0 current holds with 9 total copies.
Place Hold
Branch Call Number Location Holdable? Status
Centennial FOOD SMITH 2021 Food & Drink - General Copy hold / Volume hold Available
Fleming - Beamsville 641.59717 Smi Non-Fiction Copy hold / Volume hold Checked out
Grimsby 641.59717 Smi Non-fiction Copy hold / Volume hold Available
Niagara-on-the-Lake 4105 SMI Adult Food & Drink Copy hold / Volume hold Available
Port Colborne 641.59717 SMI Adult Non-fiction Copy hold / Volume hold Available
Thorold 641.59717 SMITH Nonfiction Copy hold / Volume hold Available
Wainfleet 641.59717 Smi Adult - Non-Fiction Copy hold / Volume hold Available
Welland Main 641.59717 Smi Adult Non-fiction Copy hold / Volume hold Available
Wellandport 641.597 SMI Nonfiction Copy hold / Volume hold Available
About

"Chef Michael Smith shares the culinary mastery he has created at the Inn at Bay Fortune in this stunning collection of recipes inspired by the ingredients of Prince Edward Island, his passion for farming, and cooking with fire."--Back cover.
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Details

  • ISBN: 9780735233843
  • Physical Description: xi, 267 pages ; colour illustrations ; 25 cm.
  • Publisher: [Toronto] : Penguin Canada, 2021.
  • Bibliography, etc. Note:
    Includes index.

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