Talking with my mouth full : my life as a professional eater
Book |
First edition |
Hyperion,
New York :
c2012.
- 1 of 1 Copy Available at Libraries in Niagara Cooperative
- 0 current holds with 1 total copy.
| Branch | Call Number | Location | Holdable? | Status |
|---|---|---|---|---|
| Welland Main | 641.5092 Simmo | Biography | Copy hold / Volume hold | Available |
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Details
- ISBN: 9781401324506 (hc) :
- Physical Description: ix, 270 pages : illustrations ; 25 cm.print
- Edition: First edition
- Publisher: New York : Hyperion, c2012.
- Formatted Contents Note: Eat, write, travel, cook -- My mother's kitchen counter -- Air-dried meat in the glove compartment -- Montreal bagels -- Heartache and hard-boiled eggs -- Finding my footing and the best back bacon -- Coffee, baguettes, and borscht -- Working the line -- Alone with rotting meat, the Vogue years -- Champagne on arrival -- A walk through the Food & wine classic tasting tents -- At the judges' table -- Confessions of a food judge -- Wedding pickles -- Sugared up on just desserts -- Petits fours.